inner-static-photo.jpg

 

Marie Jo’s Story

Marie Jo began her career as a Pastry Chef in Paris.  When her sister opened Le Petit Paris Bistrot, she knew she had to have the very best and that was Marie Jo as her Pastry Chef!  Along with her daughter Carla, Marie Jo made the journey to Breckenridge to work along side her sister.

 

Marie Jo spends each afternoon creating intoxicating desserts that are the perfect labor of love to finish out your meal.  From profiteroles to the molten chocolate cake (fondat au chocolat) Mary Jo’s creations are sent from heaven. It would be a crime to leave your Le Petit Paris Bistrot evening without at least one of Marie Jo’s scrumptious desserts.

 


 

Le Petit Paris Bistrot

161 East Adams Avenue

1/2 a block east of Main Street

 

970-547-5335

 

Open daily for dinner at 5:30 pm

 

Reservations for the holidays are being accepted.
Don't delay in making your dinner reservations.

From Our Guests...

  • This was such a special treat that we promptly booked a reservation to return for dinner the next evening also. If you love iced tea, it is a must. Ask Arielle why. The French Onion Soup is a meal all by itself. Do not miss this very special evening in Breckenridge.
    – Lynne H
  • “It really is a little bit of Paris in Breckenridge!”
    Wonderful staff, Marie Jo and Arielle are the most friendly gracious hostesses. Many restaurants forget that they are in the hospitality business, not here! The entire staff is at your elbow,
    making sure you have a wonderful dining experience!
    And the Cuisine!?! C'est Magnificent! Delightful tastes, mixtures, colors, a beautful continental experience. We were transported into the culinary world of Paris and enjoyed every moment!
    – Snowpiste, Dillon, Colorado
  • Just returned from a very delicious and memorable evening at The Petite Paris. Everyone was warm, friendly, knowledgable and professional. The meal was outstanding. Best of luck to Arielle for years to come.
    – Marie,Brian and Marcus Walter