Marie Jo’s Story
Marie Jo began her career as a Pastry Chef in Paris. When her sister opened Le Petit Paris Bistrot, she knew she had to have the very best and that was Marie Jo as her Pastry Chef! Along with her daughter Carla, Marie Jo made the journey to Breckenridge to work along side her sister.
Marie Jo spends each afternoon creating intoxicating desserts that are the perfect labor of love to finish out your meal. From profiteroles to the molten chocolate cake (fondat au chocolat) Mary Jo’s creations are sent from heaven. It would be a crime to leave your Le Petit Paris Bistrot evening without at least one of Marie Jo’s scrumptious desserts.
Le Petit Paris Bistrot
161 East Adams Avenue
1/2 a block east of Main Street
Open daily for dinner at 5:30 pm
From Our Guests...
Wow! Ces't magnifique. Warm hospitality. Like you are being welcomed into their home. Mussels are fantastic and ask for extra bread to soak up the fabulous sause. Not a bad meal the three times we've been. Coming back in the beginnning of March. Great place.Peak 514 at Placer Ridge
Wonderful food and atmosphere. Owners were friendly and service was excellent. Short rib was the best I've had.
Just the best! No more needs to be said. Arielle and Mary Jo are the most gracious hostesses. We return to dine with them on each and every trip to Breck.